In the home I grew up in, eating was not just something you did to stay alive. It was a way we celebrated and a way we grieved. It was the thing which brought us together, sometimes around the big, oval dinner table in the house and sometimes around the picnic table in the yard.
Our meals were always accompanied with story telling and laughter and sometimes serious discussion about serious topics.
Cooking was one of the ways we showed -- and still show -- our love for each other, but none of us wanted to be stuck in the kitchen while everyone else was enjoying the party. So it became the unspoken rule that foods brought to Feldmeyer parties were usually simple, quick, and easy to prepare and sometimes healthy to eat. But always delicious.
In this blog space I'll be sharing some of my favorite quick, simple, easy and delicious recipes. Some of them will even be healthy. I hope you'll share some of your with me.
We'll start with some basic but what I consider extremely important... the hard boiled egg.
I grew up in a family that loved to eat and for whom the dinner table was the heart of the house.